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ENGLISH
12 Empty the basket contents into a bowl or onto a plate. Always remove
the basket from the pan to empty contents as hot oil may be in the
bottom of the pan.
Note
To remove large or fragile ingredients, use a pair of tongs to lift out the
ingredients.
Excess oil or rendered fat from the ingredients is collected on the bottom of
the pan.
Depending on the type of ingredients cooking, you may want to carefully pour
o any excess oil or rendered fat from the pan after each batch or before
shaking or replacing the basket in the pan. Place the basket on a heat-resistant
surface. Wear oven-safe gloves to pour o excess oil or rendered fat. Return
the basket into the pan.
When a batch of ingredients is ready, the Airfryer is instantly ready for
preparing another batch.
Note
Repeat steps 3 to 12 if you want to prepare another batch.
Choosing the keep warm mode
1 Press the menu button as often as the keep warm icon is blinking.
2 Press the On/O button to start the keep warm mode.
Note
The keep warm timer is set to 30 minutes. To change the keep warm time
(1 - 30 minutes), press the time down button. The time will be conrmed
automatically.
The temperature cannot be changed in keep warm mode.
3 To pause the keep warm mode, press the On/O button. To resume
the keep warm mode, press the On/O button again.
15


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  • Could we place paper foil in the basket to prevent meat which might be stuck on the bottom of the basket?

    Thank you Submitted on 16-11-2023 at 04:25

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