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ENGLISH
Cleaning
Warning
Let the basket, the pan, and the inside of the appliance cool
down completely before you start cleaning.
The pan, the basket, and the inside of the appliance have a
non-stick coating. Do not use metal kitchen utensils or abrasive
cleaning materials as this may damage the non-stick coating.
Clean the appliance after every use. Remove oil and fat from the
bottom of the pan and on the see-through window after every
use.
1 Press the power On/o button to switch o the appliance,
remove the plug from the wall outlet and let the appliance
cool down.
Tip
Remove the pan and the basket to let the Airfryer cool down more
quickly.
2 Dispose of rendered fat or oil from the bottom of the pan.
3 Clean the pan and the basket in a dishwasher. You can also
clean them with hot water, dishwashing liquid and a non-
abrasive sponge (see ‘Cleaning table’).
Note
Put the pan with the rubber plug in the dishwasher. Do not remove
the rubber plug before cleaning.
Tip
If food residues stuck to the pan or the basket, you can soak them in
hot water and dishwashing liquid for 10–15 minutes. Soaking loosens
the food residues and makes it easier to remove. Make sure you use a
dishwashing liquid that can dissolve oil and grease. If there are grease
stains on the pan or the basket and you have not been able to remove
them with hot water and dishwashing liquid, use a liquid degreaser.
If necessary, food residues stuck to the heating element can be
removed with a soft to medium bristle brush. Do not use a steel wire
brush or a hard bristle brush, as this might damage the coating on the
heating element.
4 Wipe the outside of the appliance with a moist cloth.
Note
Make sure no moisture remains on the control panel. Dry the control
panel with a cloth after you have cleaned it.
18


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