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ENGLISH
2 Press the On/O button again to turn on the device.
3 Press the menu button as often as your needed preset is blinking.
4 Press the On/O button to start the cooking process.
Making home-made fries
To make great home-made fries in the Airfryer:
- Choose a potato variety suitable for making fries, e.g. fresh, (slightly)
oury potatoes.
- It is best to air fry the fries in portions of up to 500 g/18 oz for an even
result. Larger fries tend to be less crispy than smaller fries.
1 Peel the potatoes and cut into sticks (10 x 10 mm/0.4 x 0.4 in thick).
2 Soak the potato sticks in a bowl of water for at least 30 minutes.
3 Empty the bowl and dry the potato sticks with a dish towel or paper
towel.
4 Pour one tablespoon of cooking oil into the bowl, put the sticks in the
bowl and mix until the sticks are coated with oil.
5 Remove the sticks from the bowl with your ngers or a slotted kitchen
utensil so excess oil remains in the bowl.
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