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NEDERLANDS
Dagelijkse reiniging van de melkkan
Het is belangrijk de melkkan dagelijks en na elk gebruik te reinigen om de
hygiëne te behouden en de bereiding van opgeschuimde melk van perfec-
te consistentie te garanderen.
Let op:
Gevaar voor brandwonden! Aan het begin van de afgifte kunnen er
kort water- en stoomspetters vrijkomen. Gevaar voor brandwonden!
Wacht tot het einde van de cyclus voor de melkkan te verwijderen.
2
Spoel het bovenste gedeelte van de melkkan en de melkkan zelf af
met lauw water. Verwijder alle melkresten.
3
Plaats het bovenste gedeelte van de melkkan terug en let erop dat
deze goed vast zit.
1
1
A
B
1
Druk op één van de ontgrendelingsknoppen om het bovenste gedeel-
te van de melkkan te verwijderen zoals getoond in de afbeeldingen (A
of B).
42


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