Manual Philips hd6107 70 (page 9 of 132) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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6 HD6107/HD6105only:presstheon/offswitchtoswitchoffthefryer.

7 Putthebasketinthefryer.

8 Closethelid.

9 Unplugtheapplianceafteruse.

Note: If you do not use the fryer regularly, we advise you to remove the oil or liquid fat and to store it in

well-closed containers, preferably in the refrigerator or in a cool place.

Frying tips

For an overview of preparation times and frying temperatures, see the food table at the end of

this booklet.

Carefully shake off as much ice and water as possible and dab the food to be fried until it is

properly dry.

Do not fry very large quantities at one time. Do not exceed the quantities mentioned at the

end of this booklet ( - indicates the recommended quantity).



Certain types of food, particularly sh, can give the oil or fat an unpleasant avour. To neutralise the

taste of the oil or fat:

1 Heattheoilorfattoatemperatureof160°C.

2 Puttwothinslicesofbreadorafewsprigsofparsleyintheoil.

3 Waituntilnomorebubblesappearandthenscoopthebreadortheparsleyoutofthefryer

withaspatula.

The oil or fat now has a neutral taste again.

Home-made French fries

You make the tastiest and crispiest French fries in the following way:

1 Usermpotatoesandcutthemintosticks.Rinsethestickswithcoldwater.

This prevents them from sticking to each other during frying.

Note: Dry the sticks thoroughly.

2 FrytheFrenchfriestwice:thersttimefor4-6minutesatatemperatureof160°C,the

secondtimefor5-8minutesatatemperatureof175°C.

Let the French fries cool down before you fry them for the second time.

3 Putthehome-madeFrenchfriesinabowlandshakethem.

Cleaning

Neverusescouringpads,abrasivecleaningagentsoraggressiveliquidssuchaspetroloracetone

tocleantheappliance.

1 Openthelid(Fig.2).

2 Lettheoilorfatcooldownforatleast4hoursbeforeyoucleanormovethefryer.

3 Pullthelidupwardstoremoveit(Fig.14).

4 Liftthefryingbasketoutofthefryer(Fig.10).

5 Pourouttheoilorfat(Fig.15).

ENGLISH 9

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Philips hd6107 70 Manual

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