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1 Trykkpåpluss-(+)ellerminusknappen(-)påkontrollpaneleténgang.Timerenangir
automatiskenfriteringstidpå10minutter.Trykkderetterpåpluss-(+)ellerminusknappen(-)
foråangiriktigfriteringstidiminutter.(g.11)
Tiden kan angis til maksimalt 99 minutter.
Holdknappeninnehvisduviløkeminuttverdienraskt.Slippknappennårdenangitte
friteringstidenernådd.
2 Trykkrasktpåav/på-knappenforåaktiveretimeren(g.8).
Timerenbegynneråtellened.
Menstimerentellerned,blinkergjenståendeantallminutterogsekunderavfriteringstideni
displayet.
3 Hvisduvilendredenangittetidenetteratduharaktiverttimeren,trykkerdurasktpåav/på-
knappenforåsettetimerenpåpause.Trykkpåpluss-(+)ellerminusknappen(-)foråangi
riktigfriteringstid.Trykkderetterrasktpåav/på-knappenforåaktiveretimerenigjen.
4 Nårdenforhåndsdenertetidenergått,hørerduetlydsignali30sekunder.Dustopper
lydsignaletvedåtrykkerasktpåenknapp.
Etter fritering
Passdegforvarmdampogeventuelloljesprut.
1 Talokketavfrityrgryten.
2 Takurvenforsiktigutavfrityrgryten(g.12).
Hvis du vil fjerne overødig olje eller fett, rister du kurven over frityrgryten eller setter kurven i
avrenningsposisjon ved å plassere den i festet på innsiden av innerbeholderen.
3 Plasserdenfritertematenienbolleelleretdørslagmedfettabsorberendepapir,f.eks.
tørkepapir.
4 Hvisduvilfritereennyomgang,venterdutiltermometersymboletidisplayetblirsvartigjen.
5 Hvisduerferdigmedåfritere,trykkerdupåav/på-knappeni2–3sekunderforåslåav
frityrgryten(g.8).
6 Senkkurvennedigryten.
7 Lukklokket.
8 Koblefraapparatetetterbruk.
Merk: Hvis du ikke bruker frityrgryten regelmessig, bør du helle ut oljen eller det ytende fettet. Oppbevar
oljen eller det ytende fettet i lukkede bokser, helst i kjøleskapet eller på et kjølig sted.
Friteringstips
For informasjon om hvilke mengder og innstillinger du bør velge, kan du se tabellen bakerst i
dette heftet.
Rist forsiktig av mest mulig is og vann og tørk av maten før fritering.
Ikke friter store mengder om gangen. Ha aldri i større mengder enn det som er oppgitt i
tabellen bakerst i dette heftet (- indikerer anbefalt mengde).
Fjerne uønsket smak
Noen typer mat, spesielt sk, kan gi oljen eller fettet en ubehagelig smak. Hvis du vil nøytralisere
smaken på oljen eller fettet, kan du gjøre følgende:
1 Varmoppoljenellerfettettilentemperaturpå160°C.
2 Leggtotynnebrødskiverellernoenpersilleduskerioljen.
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