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4 如果您使用另外的盤子,請將它放在蒸盤裡。
5 緊緊關上鍋蓋。
6 按下功能選擇 (MENU) 按鈕,選取蒸煮模式。 (圖 16)
7 按下烹調時間 (COOKING TIME) 按鈕,設定想要的蒸煮時間。 (圖 14)
螢幕會顯示預設的蒸煮時間:15 分鐘。
8 按下小時 (HR) 及/或分鐘 (MIN) 按鈕,以設定想要的時間。 (圖 11)
您可隨意設定 10 分鐘至 1 小時之間的任何時間。
如果沒有設定烹調時間,本電器會採取預設的蒸煮時間,即 15 分鐘。
9 按下烹調/再加熱 (COOK/REHEAT) 按鈕,開始蒸煮程序。請參閱「煮飯」單元的第
12 點。 (圖 8)
, 烹調/再加熱指示燈點亮,表示蒸煮程序開始。 (圖 13)
, 當蒸煮的程序結束時,電子鍋會發出嗶聲,表示程序已經完成。
10 打開鍋蓋,從盤子或蒸盤中小心取出蒸煮的食物。請以廚房用防熱手套或抹布墊著,
因為這時候盤子以及蒸盤會變得非常燙。
請留意熱蒸氣。
11 請拔下電子鍋電源插頭,以關閉電源。
泡飯烹調
1 將洗好的米放入內鍋中,再添加適量的水。
請遵循「煮飯」單元內表格中指定的米量。
加入內鍋內側所標示的對應水量。
2 請依照「煮飯」單元的第 6 步到第 7 步操作。
3 按下功能表 (MENU) 按鈕,選取泡飯烹調程序。 (圖 6)
4 按下烹調/再加熱 (COOK/REHEAT) 按鈕,開始泡飯烹調程序。 (圖 8)
烹調/再加熱指示燈點亮,表示烹調程序開始。
米飯煮好時,電子鍋會發出嗶聲達 2 分鐘之久,接著烹調/再加熱指示燈會開始閃爍。
5 翻攪白飯使其鬆軟,並在白飯內添加溫水、湯/高湯或茶。
添加的水量應高於米飯表面約 4 公分,但不可超過內鍋裡側所標示適用煮飯的最高刻度。
6 蓋上鍋蓋,再度按下烹調/再加熱 (COOK/REHEAT) 按鈕,繼續烹調程序。 (圖 8)
若未按下烹調/再加熱 (COOK/REHEAT) 按鈕,電子鍋會自動恢復泡飯的烹調程序。
當烹調程序結束時您會聽到一次嗶聲,接著烹調/再加熱指示燈開始閃爍。
7 請依照「煮飯」單元的第 12 步操作。
再加熱
您可以利用再加熱模式,溫熱已經放涼的米飯。在內鍋中放置的飯以一半為限,以確保米
飯完全溫熱。
1 將放涼的米飯翻鬆,均勻地鋪在內鍋中。
2 倒些許的水在飯上,防止加熱之後變得太乾。添加的水量依照所要再加熱的飯量而
定。
如果米飯開始燒焦,請再加水。
3 按下烹調/再加熱 (COOK/REHEAT) 按鈕兩次,開始再加熱程序。
, 烹調/再加熱指示燈點亮,表示再加熱程序開始。
, 當再加熱程序結束時,您會聽到一次嗶聲。烹調/再加熱指示燈會熄滅,保溫指示燈開
始持續亮著,表示電子鍋已自動切換為保溫模式。
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