Manual Philips hd 4432 (page 46 of 68) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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Vinkkejä

• Kun valmistat sianlihaa ja kanaa, paista sitä

ensin hetken suuremmalla lämmöllä. Aseta

sitten lämpötilanvalitsin alempaan asentoon ja

anna kypsyä kunnolla.

• Makkaroiden halkeaminen voidaan estää

pistelemällä niihin muutama reikä haarukalla.

• Tuore liha on pariloimiseen parempaa kuin

pakastettu ja sitten sulatettu liha.

• Suolaa liha vasta pariloimisen jälkeen. Silloin

liha säilyttää mehukkuutensa paremmin.

• Pöytägrilli ei sovi leivitettyjen ruokien

paistamiseen.

• Jotta lopputulos olisi mahdollisimman hyvä,

lihat eivät saa olla liian paksuja (noin 1,5 cm).

Puhdistus

- Irrota pistotulppa pistorasiasta ja anna laitteen

jäähtyä, kunnes parilalevyt eivät enää tunnu

kuumilta.

- Laita pöytägrilli avoparila-asentoon ja irrota

parilalevyt (kuva 26) painamalla pidikkeitä.

- Liota parilalevyjä viitisen minuuttia lämpimässä

saippuavedessä, niin että mahdollisesti

kiinnitarttunut ruoka irtoaa.

- Pese parilalevyt lämpimällä saippuavedellä tai

astianpesukoneessa.

- Pyyhi laitteen ulkovaippa puhtaaksi kostealla

liinalla. Varo käyttämästä naarmuttavia aineita.

Parilalevyjen kokoaminen

- Laita pöytägrilli avoparila-asentoon (kuva 7).

- Aseta parilalevyjen takareuna ensin paikalle

(kuva 5).

- Laske parilalevy alas ja paina kiinni

pidikkeeseen.

Säilytys

Laite voidaan säilyttää pystyasennossa tilan

säästämiseksi.

- Aseta laite pystyyn. Kierrä liitosjohto pohjassa

olevien pitimen ympärille (kuva 27).

Hello,
May I know this product Philips contact grill HD 4432 can this made pizza cooking? Submitted on 2-6-2021 at 15:42
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Philips hd 4432 Manual

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