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Step European (except Germany
and UK)
German British
6 The angle at which you hold
the glass while you pour beer
determines the ultimate size
of the foam head. The more
upright you hold the glass,
the higher the foam head
becomes.
The angle at which you hold
the glass while you pour
beer determines the ultimate
size of the foam head. The
more upright you hold the
glass, the higher the foam
head becomes.
The angle at which
you hold the glass
while you pour beer
determines the
ultimate size of the
foam head. The more
upright you hold the
glass, the higher the
foam head becomes.
7 Fill the glass until the beer
almost ows over the rim of
the glass.
a. Let beer ow into the
glass until it contains two-
thirds beer and one-third
foam.
Fill the glass until the
beer almost ows
over the rim of the
glass.
b. Close the tap and put the
glass down for 1 minute to
allow the foam to settle.
c. Repeat steps 2 to 6 and ll
the glass up to the rim.
8 Close the tap in one
smooth movement.
Close the tap in one
smooth movement.
Close the tap in one
smooth movement.
9 a. Move the glass away from
the spout to prevent drops
of beer from falling onto the
foam head.
Move the glass away from
the spout to prevent drops
of beer from falling onto the
foam head.
Move the glass away
from the spout to
prevent drops of beer
from falling onto the
foam head.
b. Remove the foam that rises
beyond the rim of the glass
by passing a skimmer over the
rim of the glass at an angle
of 45°.
10 Your beer is now ready to be
served.
Your beer is now ready to
be served.
Your beer is now
ready to beserved.
Replacing the keg
The keg is empty when only foam comes out of the spout and no beer.
HD3620 only: the display also indicates that the keg is empty.
ENGLISH16
16


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