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Como usar
Varinha
A varinha serve para:
- Bater líquidos como, por exemplo, produtos
lácteos, molhos, sumos de fruta, sopas, bebidas,
batidos.
- Bater ingredientes macios como, por exemplo,
ovos, farinha e manteiga para preparar polmes
e maionese.
- Reduzir ingredientes cozinhados a puré para
preparar comida para bébés.
1 Mergulhe a armação da lâmina por
completo nos ingredientes.
2 Ligue a máquina e bata os ingredientes,
executando movimentos suaves para cima
e para baixo e em círculo.
Picadora (apenas no modelo HR1351)
Este acessório pode ser utilizado para ralar
nozes, queijo, frutos secos, chocolate, pão e
para picar carne, cebola, alho, etc.
Verifique se a peça de corte está bem
encaixada no copo da picadora.
1 Se os ingredientes se agarrarem às paredes
do copo misturador da picadora, junte um
pouco de líquido ou desprenda-os com
uma espátula.
PORTUGUÊS 29
29


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