Manual Philips blender 600 w 2 l (page 14 of 164) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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Note: If you want to prepare a larger quantity, let the appliance cool down to room temperature before

you process the next batch of ingredients.





- 20g shallots

- 15g garlic

- 7g galangal

- 9g lemongrass

- 2 cloves

- 1 tbsp coriander seeds

- 1 tbsp cumin seeds

- 3 dried chillies

- 5 peppercorns

- 1 tbsp shrimp paste

- 1 tbsp salt

1 Cut the galangal into slices of approx. 1cm.

2 Put all ingredients in the mill beaker.

3 Grind the ingredients for 30 seconds.

Note: If you want to prepare a larger quantity, let the appliance cool down to room temperature before

you process the next batch of ingredients.





- 20g fresh red chillies

- 30g shallots

- 2 cloves garlic

1 Cut the chillies and shallots into large pieces that t into the chopper bowl.

2 Put the chillies, shallots and garlic in the chopper bowl.

3 Chop the ingredients for 30 seconds.

Note: If you want to prepare a larger quantity, let the appliance cool down to room temperature before

you process the next batch of ingredients.

14

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Philips blender 600 w 2 l Manual

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