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Recept van facebook groep Philips Airfryer bak avonturen
Paella
Je kunt prima vuurvaste schalen gebruiken in de Airfryer. Daardoor kun je
heerlijke ovenschotels maken, bijvoorbeeld gratin gerechten, maar ook
deze zomerse paella met verse vis.
Ingredienten voor 4 personen
o 150 gram paella rijst
o 50 gram erwten
o 50 gram rode paprika
o 400 ml droge witte wijn
o 100 ml water
o 2 zakjes paella kruiden,
(bij voorkeur Carmencita Paellero)
o 50 gram octopus, in stukjes
o 200 gr mosselen
o 100 gr zeebaarsfilet
o 100 gr kokkels
o 6 st jakobsschelpen
o 4 grote garnalen
o 4 rivierkreeftjes
o olijfolie
o 1 citroen
Recept uitleg
Neem een vuurvaste schaal en verwarm deze voor, gedurende 10 minuten
op 200 graden. Snijd de zeebaarsfilet in stukken en was de mosselen en
kokkels. Doe een scheut olijfolie in de warme vorm en voeg de zeebaars,
garnalen, mosselen, kokkels, octopus en sint jakobsschelpen toe. Schep
een paar keer om.
Meng de erwten, gesneden paprika, paella kruiden, 1 theelepel zout met de
ongekookte rijst en leg dit op de vis. Voeg de witte wijn en het water toe
zodat de rijst onder staat. Bak het geheel gedurende 30 minuten op 200
graden en schep af en toe de rijst om. Zorg dat de schelpen en de vis onder
de rijst blijven liggen.
Dien de paella op met de rivierkreeftjes en partjes citroen.
30


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