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EN 10
SAfEtY
A microwave is not suitable for:
preserving foods;
cooking eggs in the shell or warming up hard-boiled eggs,
as they shatter through pressure build-up;
heating of frying oil.
If the safety functions and warnings are not followed, the
manufacturer cannot be held responsible for any resulting
damage.
If you decide to discontinue using the appliance because of a fault,
we recommend you cut off the cable after removing the plug from
the plug socket. Take the appliance to your municipality's waste
disposal site.
Materials
Not all materials can be used in the microwave. The table below
indicates which materials you can and cannot use.
Material Microwave
Paper yes*
Aluminium foil yes**
Cling film yes
Aluminium trays no
Heat-resistant plastic yes
Unglazed pottery no
Metal cooking utensils no
Normal glass yes
Pyrex, other oven-safe glass and ceramics yes
Plates with metallic decorative edging no
Metal closing strips no
Mercury thermometer no
Closed pot no
Bottle with a narrow neck no
Roasting bags yes
* Use non-decorated kitchen paper to cover a dish or place under bread during
defrosting.
** By covering thinner areas of food (such as chicken legs) you prevent them from
cooking too quickly.
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