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EN 37
CLEANING
Cleaning your oven
Clean your oven regularly to prevent grease and food particles from
building up, especially on inside and outside surfaces, door and door seals.
Clean outside surfaces with a soft cloth and warm soapy water.
• Rinse and dry.
Remove any splashes or stains on inside surfaces with a soapy cloth.
• Rinse and dry.
Wash the inside.
Important
Take special care not to spill water in the vents.
Never use abrasive products or chemical solvents.
Always ensure that door seals are clean to prevent particles from
building up so that the door can close properly.
The Cleaning function (pyrolysis)
For average use of the oven, we recommend running the pyrolysis
function once per month. Wipe the oven and the accessories to be
cleaned in the oven with a damp cloth! Chunks of food and fat may
ignite during the pyrolysis process. Danger of fire!
Before pyrolytic cleaning, remove all accessories from the oven!
Using the cleaning function
Only use the cleaning programme if the oven is cold. It will be even
more difficult to remove grime and grease if you use the programme
while the oven is hot.
1. Select ‘Pyrolysis’ in the ‘Extras’ menu.
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