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EN 23
USE
Do not perform this function until the oven is completely cooled
down (see chapter Cleaning and Maintenance)!
Defrost
In this mode the air circulates without heaters turned on, only the fan
is in operation. It is used for slow defrosting of frozen food (cakes,
biscuits, cookies, bread, rolls and deep frozen fruit).
By the selection of the symbol you may define the time of
commencement and the end of defrosting process.
Turn the food around after half defrosting time had elapsed, mix it,
and/or set it apart if particular items are stuck together by freezing.
Fast preheat
This function is used when you wish to preheat the oven to the desired
temperature as soon as possible. It is not suitable for cooking food.
When the oven is preheated to the preset temperature, heating is
finished and the oven is ready for baking/roasting at any mode of
operation selected.
Reheating
It is used for maintaining the temperature of already cooked meals.
By selecting the symbol you can define the time of starting and
ending of the reheating process.
Heating serving plates
This function is used when you wish to heat serving dishes (plates,
cups) so that food served on them remains warm for longer period of
time.
By selecting the symbol you can define the time of starting and
ending of the reheating process.
55


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Pelgrim OVM614 User Manual - French - 66 pages


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