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EN 11
Small Grill
Food is heated by the grill element.
2
3
For grilling, the grill rack is usually placed at level 3 and the baking
tray at level 2.
Temperature setting: 30 - 275 °C
Keep an eye on the cooking process. At high temperatures, meat
can burn quickly.
Preheat the oven for 5 minutes.
Large grill
The heat comes from the top element and the grill element. This setting
is particularly useful for dishes and baked food that require a real
bottom crust or browning. Use this just before the end of the baking or
roasting time.
2
3
For grilling place the oven rack on the third guide rail level and the
baking tray on the second guide rail level.
Temperature setting: 30 - 275 °C.
Small grill
Large grill
USE
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