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11 ONDERHOUD
Reinigen
Geëmailleerde delen
De binnenkant van de ovendeur, het
bedieningspaneel, de zijwanden, de
ovenbodem en de bak- en braadplaat zijn
geheel geëmailleerd. U kunt ze het beste
reinigen met een warm sopje, eventueel met
vloeibare zeep en nabehandelen met schoon
water.
Chroom
Richels en ovenrooster met een warm sopje of
vloeibare zeep reinigen, nabehandelen met
schoon water.
Kunststof/glas
Handgreep en knoppen met een sopje of met
Glassex reinigen.
Afdichtrubber
Reinigen met een warm sopje en
nabehandelen met schoon water.
Tip
Door de oven regelmatig schoon te maken,
voorkomt u hardnekkige verontreinigingen.
Wilt u de oven grondig reinigen, dan kunt u de
richels verwijderen door ze omhoog te duwen
en uit de haak te lichten.
fig. 4
14


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