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NL 22
Wanneer u schoonmaakmiddelen aankoopt en gebruikt, dient u
rekening te houden met het milieu en met de instructies van de
fabrikant van het reinigingsmiddel.
Praktische tips
Wanneer u grote stukken vetrijk vlees bereidt, is het aan te bevelen
ze in aluminiumfolie of een geschikte braadzak te plaatsen, zodat
het vet niet op de ovenwanden kan spatten.
Wanneer u vlees op het rooster grilt, dient u een druipschaal onder
het vlees te plaatsen.
Accessoires
Was de accessoires (bakplaten, rooster, enz.) met warm water en een
klassiek afwasmiddel.
Speciale emailcoating
De oven, de binnenzijde van de deur en de bakplaten zijn behandeld
met speciaal email, dat een glad en sterk oppervlak vormt. Dankzij deze
speciale coating is reinigen bij kamertemperatuur gemakkelijker.
Inschuifgeleiders verwijderen en reinigen
Gebruik conventionele schoonmaakmiddelen om de inschuifgeleiders
te reinigen.
Pak de inschuifgeleiders aan de onderkant vast en kantel ze naar
het midden van de oven (A).
Haal de inschuifgeleiders los uit de gaten in de wand (B).
ONDERHOUD
A
B
22


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