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BEDIENUNG
Unterhitze
Diese Funktion ist speziell geeignet für das
gezielte Backen von Böden. Vor Ablauf des
Backverfahrens (ein Viertel der Restbackzeit)
drehen Sie den Funktionsschalter auf
Unterhitze. Mit dem Temperaturknebel die
Höchststufe einstellen. Das Gericht wird
dann vor allem durch das untere Heizelement
erhitzt, bräunt aber noch an der Oberseite
nach.
Den Grillset (NF1100) aufstellen
Die Speise auf den Spieß stecken (L)
und gut ausbalanciert fest am Haken (F)
befestigen. Siehe Abb. 9.
Den Drehspieß in die Öffnung (P) drücken
und vorne auf den Haken (G) legen.
Den Rost mit Grillspieß in den Backofen
schieben. Darauf achten, dass die
Antriebsachse (K) in die Öffnung des
Grillmotors fällt.
Ein Backblech mit ein etwas Wasser unter
den Drehspieß stellen.
P
L
F
K
G
Abb. 9
78


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