Manual Pelgrim MAG638 (page 24 of 66) (English, German, Dutch, French)

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EN 8

Start protection / Key lock

This automatic safety function is activated one minute after the

oven has returned to “stand by mode“. The oven is in “stand by”

when the 24-hour clock is displayed or if the clock has not been

set, when the display is blank.

The door must be opened and closed e.g. putting food into it,

before the safety lock is released. Else the display will show

“DOOR”.

Pause or stop cooking

To pause cooking:

• The cooking can be paused to check, turn or stir the food by

opening the door. The setting will be maintained for 10 minutes.

To continue cooking:

• Close the door and press the Start button ONCE. The cooking

is resumed from where it was paused.

• Pressing the Start button TWICE will increase the time by

30 seconds.

If you don’t want to continue cooking:

• Remove the food, close the door and press the Stop button

• A beep will signal once or twice a minute for 10 minutes when

the cooking is finished. Press the Stop button or open the door

to cancel the signal.

Note: The oven will only hold the settings for 60 seconds if the

door is opened and then closed after the cooking is finished.

Cooling down

When a function is finished, the oven may carry out a cooling

procedure. This is normal.

After this procedure the oven switches off automatically.

The cooling procedure can be interrupted without any harm to the

oven by opening the door.

CONTROLS

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Pelgrim MAG638 Manual

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