OPERATION - COMBINED COOKING
OPERATION - COMBINED COOKING
B 20
B 21
This combination makes use of the hot-air and
microwave functions. The microwave can be
set to 3 power levels: 20%, 40% and 60%.
For example:
You want to bake at a microwave power level
of 40% and an oven temperature of 200 °C for
25 minutes.
1. Press .
2. Press once to select the combination
setting.
You can now select the combination required.
3. Press once to select the hot-air
function.
4. Press twice to set the oven
temperature to 200 °C.
5. Press twice to set the microwave power
level to 40%.
6. Press twice and 5 times to set
the cooking time to 25 minutes.
7. Press .
The microwave and hot-air functions are
switched on.
8. During cooking, you can increase or
decrease the cooking time of the program.
This does not interrupt the cooking
process. Press to decrease the
cooking time and to increase it (see
page 14 for more information).
Microwave and hot-air function
Notes
If the oven first has to be preheated, you
should do this as described on page 17. Then
switch the microwave/hot-air combination on.
Combination settings shorten the cooking
time.
Take care when you take the food out of the
oven. The oven utensil is hot!
Grilling table
Program Cooking Preparation No. of times to Min./max.
utensils press button weight
1. beef glass Rub the meat with melted margarine, butter, 1x 0.5 / 1.5 kg
turntable + oil or seasoning. Place the metal baking
metal baking tray tray on the glass turntable in the oven.
+ low grid or Put the meat on the low grid and place this
spit grid on the metal baking tray. When the
program has finished, allow the food to stand
for 10 minutes, covered with microwave
cling film.
2. pork glass Rub the meat with melted margarine, butter, 2x 0.5 / 1.5 kg
turntable + oil or seasoning. Place the metal baking
metal baking tray tray on the glass turntable in the oven.
+ low grid or Put the meat on the low grid and place this
spit grid on the metal baking tray. When the
program has finished, allow the food to stand
for 10 minutes, covered with microwave
cling film.
3. whole glass Rub the meat with melted margarine, butter, 3x 0.8 / 1.5 kg
chicken turntable + oil or seasoning. Put the chicken on the metal
metal baking tray baking tray. Place this baking tray on
or spit the glass turntable in the oven.
When you hear the audio signal, turn the chicken
over and baste it with its own fat. When the
program has finished, allow the food to stand for
10 minutes, covered with microwave cling film.
