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EN 10
Melting/keeping food warm
Use the keep warm button to switch on the function to melt or keep
food warm. The cooking timer is used to set the maximum melting/
warming time.
The melt function (u) The function to keep food warm (U)
The melt function keeps the
temperature of the food at a
constant 42 °C.
The function to keep food warm
keeps the temperature of the food at a
constant 70 °C.
Switching on the melt function
The hob is switched on and a pan is on the cooking zone.
1. Touch the On/Off button.
You will hear a single bleep and the display for each cooking zone
will show ‘0.’.
2. Touch the keep warm button once. This is the melt function.
A light to the right above the keep warm button illuminates.
3. Touch the - or the + button for the desired cooking zone. The
display shows ‘u.’.
Switching on the function to keep food warm
1. Repeat step 1 (see above).
2. Touch thekeep warm button twice. This is the function to keep food
warm.
Two lights to the right above the keep warm button light up.
3. Touch the - or the + button for the desired cooking zone. The
display shows ‘U.’.
Switching off the melting/keeping food warm function
1. The function to melt and keep food warm is switched on. The
display shows ‘u.’ or ‘U.’.
2. Touch the - or the + button.
Touching the - button displays setting ‘0.’. Touching the + button
displays setting ‘1.’. The function to melt and keep food warm is
now switched off.
Or:
3. Touch the - or the + button at the same time.
The display shows setting ‘0.’. The cooking zone is switched off.
OPERATION
30


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