446701
25
Zoom out
Zoom in
Previous page
1/30
Next page
controls
49
safety
48
What you should pay attention to
Ensure that there is adequate ventilation during use
Keep natural ventilation openings open.
When using the hob for long periods, extra ventilation is necessary.
Open a window for instance or install a mechanical fan.
Use the hob only for preparing dishes
The appliance is not suitable for space heating.
Never flambé under an extractor hood
The high flames can cause a fire, even if the fan is switched off.
The burner parts are hot during and immediately after use
Do not touch them, and avoid contact with non-heat-resistant materials.
Never immerse hot burner parts in cold water. The rapid cooling can damage
the enamel.
The distance from the pan to a knob or non-heat-resistant wall should
always be greater than two centimetres
In the case of smaller distances the high temperature may cause the knobs or
wall to discolour and/or distort.
Always use the pan supports and suitable cooking utensils
Always place the pan on the pan support. Placing the pan directly on the
burner head can result in dangerous situations.
Aluminium trays or foil are not suitable as cooking utensils. They can become
burnt into the burners and pan supports.
Installing burner parts and pan supports
The hob can only function effectively if the burner parts have been
assembled using the guide ridges.
Ensure that the pan supports lie properly against each other and flat on the
spillage well. Only then can the pans be positioned stably.
Igniting and adjusting
Each burner can be adjusted continuously between the full and low positions.
GKB410
While keeping the knob of the burner held in,
turn the knob to the left and light the burner
with a match.
GKB415/417/470/472/475/475W/477/477W/478/478W
Press the knob of burner in and turn it
to the left.
The burner ignites.
Flame failure device (GKB416/478/GKB478W)
The flame failure device ensures that the gas supply is closed if the flame goes
out during the cooking process.
Hold the control knob pressed in in the full position for approximately
5 seconds.
The flame failure device will switch on.
0-setting
low setting
full setting
0-setting
low setting
full setting
25


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Pelgrim GKB470B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Pelgrim GKB470B in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 1,82 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info