Manual Pelgrim gk 395 (page 77 of 92) (English, German, Dutch, French)

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comfortable cooking

Optimal use of the hob

Wok burner (GK364W, GK375 en GK395)

With the wok burner you can prepare dishes at a very high temperature. For

this purpose it is important:

■ to cut the ingredients into strips, slices or pieces before cooking;

■ to use good-quality oil, such as olive, maize, sunflower or peanut oil when

stir-frying. A small quantity is enough. Butter and margarine on the other

hand will burn because of the high heat;

■ to place the dishes with the longest cooking time in the pan first, so that at the

end of the cooking time all ingredients are cooked al dente at the same time.

Use of the wok auxiliary support (GK364W, GK375 en GK395)

The auxiliary support supplied for the wok burner

provides additional stability for woks with a

rounded base.

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Pelgrim gk 395 Manual

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