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Panasonic SD-2501 Manual

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44 45
Deutsch
Optionen Prozesse
Menünummer
Menü
Größe Bräunung
Zeitvorwahl
Ruhen Kneten Gären Backen Gesamt
SD-2501 SD-2500
Teig
16 15 Basic
———
30 Min.–
50 Min.
15–30
Min.
4
1 Std. 10 Min.–
1 Std. 30 Min.
—
2 Std. 20 Min.
17 16
Basic
Raisin
———
30 Min.–
50 Min.
15–30
Min.
4
1 Std. 10 Min.–
1 Std. 30 Min.
—
2 Std. 20 Min.
18 17
Whole
wheat
———
55 Min.–
1 Std. 25 Min.
15–25
Min.
4
1 Std. 30 Min.–
2 Std.
—
3 Std. 15 Min.
19 18
Whole
wheat
Raisin
———
55 Min.–
1 Std. 25 Min.
15–25
Min.
4
1 Std. 30 Min.–
2 Std.
—
3 Std. 15 Min.
20 — Rye
———
45 Min.–
60 Min.
ca. 10 Min.
——
2 Stunden
21 19 French
———
40 Min.–
1 Std. 45 Min.
10–20 Min.
1 Std. 35 Min.–
2 Std. 40 Min.
—
3 Std. 35 Min.
22 20 Pizza
——
(Kneten)
10–18 Min.
(Gären)
7–15 Min.
(Kneten)
ca. 10 Min.
(Gären)
ca. 10 Min.
45 Min.
23 21
Brioche
———
30 Min.
25–45
Min.
4
35 Min.
—
1 Std. 50 Min.
24 22
Speciality
———
30 Min.–
1 Std. 5 Min.
15–30
Min.
4
1 Std. 10 Min.–
1 Std. 55 Min.
—
2 Std. 45 Min.
25 23
Speciality
Raisin
———
30 Min.–
1 Std. 5 Min.
15–30
Min.
4
1 Std. 10 Min.–
1 Std. 55 Min.
—
2 Std. 45 Min.
26 24 Jam
———————
1 Std. 30 Min.–
2 Std. 30 Min.
27 25
Compote
———————
1 Std.–
1 Std. 40 Min.
Liste von Brotarten und Backoptionen
Verfügbarkeit der Funktion und erforderliche Zeit
• Die erforderliche Zeit für jeden Prozess hängt von der Raumtemperatur ab.
Optionen Prozesse
Menünummer
Menü
Größe Bräunung
Zeitvorwahl
Ruhen Kneten Gären Backen Gesamt
SD-2501 SD-2500
Backen
01 01 Basic

30 Min.–
60 Min.
15–30
Min.
4
1 Std. 50 Min.–
2 Std. 20 Min.
50–55 Min.
4 Std.–
4 Std. 5 Min.
02 02
Basic
Rapid

——
15–20 Min. ca. 1 Stunde 35–40 Min.
1 Std. 55 Min.–
2 Std.
03 03
Basic
Raisin

1
3
30 Min.–
60 Min.
15–30
Min.
4
1 Std. 50 Min.–
2 Std. 20 Min.
50 Min. 4 Stunden
04 04
Whole
wheat
—
1 Std.–
1 Std. 40 Min.
15–25
Min.
4
2 Std. 10 Min.–
2 Std. 50 Min.
50 Min. 5 Stunden
05 05
Whole
wheat
Rapid
——
15 Min.–
25 Min.
15–25
Min.
4
1 Std. 30 Min.–
1 Std. 40 Min.
45 Min. 3 Stunden
06 06
Whole
wheat
Raisin
—
3
1 Std.–
1 Std. 40 Min.
15–25
Min.
4
2 Std. 10 Min.–
2 Std. 50 Min.
50 Min. 5 Stunden
07 — Rye
——
45 Min.–
60 Min.
ca. 10 Min.
1 Std. 20 Min.–
1 Std. 35 Min.
1 Std.
3 Std. 30 Min.
08 07 French
——
40 Min.–
2 Std. 5 Min.
10–20 Min.
2 Std. 45 Min.–
4 Std. 10 Min.
55 Min. 6 Stunden
09 08 Italian
——
30 Min.–1 Std.
10–15 Min.
2 Std. 25 Min.–
3 Std.
50 Min.
4 Std. 30 Min.
10 09
Sandwich
——
1 Std.–
1 Std. 40 Min.
15–25
Min.
4
2 Std. 10 Min.–
2 Std. 50 Min.
50 Min. 5 Stunden
11 10
Brioche
—
1
—
30 Min.
25–45
Min.
4
1 Std. 25 Min.
50 Min.
3 Std. 30 Min.
12 11
Gluten
Free
—
2
——
15–20 Min. 40–45 Min. 50–55 Min.
1 Std. 50 Min.–
1 Std. 55 Min.
13 12
Speciality
—
30 Min.–
1 Std. 15 Min.
15–30
Min.
4
1 Std. 50 Min.–
2 Std. 45 Min.
55 Min.
4 Std. 30 Min.
14 13
Speciality
Raisin
—
3
30 Min.–
1 Std. 15 Min.
15–30
Min.
4
1 Std. 50 Min.–
2 Std. 45 Min.
55 Min.
4 Std. 30 Min.
15 14
Bake
only
——————
30 Min.–
1 Std. 30 Min.
30 Min.–
1 Std. 30 Min.
Nur ‘Light’ (Hell) oder ‘Medium’ verfügbar.
Nur ‘Medium’ oder ‘Dark’ (Dunkel) verfügbar.
Die Zeitvorwahl kann nur beim Gerät SD-2501 eingestellt werden.
Während der Knetzeit wird eine Zeit zum Aufgehen eingelegt.
• Während der Aufgehzeit arbeitet der Brotbackautomat eine kurze Zeit (um eine optimale Glutenentwicklung sicherzustellen).
… 23 …


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