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Identikation af dele
Illustrationen nedenfor er baseret på NR-B29SG2 og kan afvige en smule fra dit faktiske køleskab.
1Vinholdere 52 isbakker 92 æggebakker
2Glashylder* 6Fryserskuffer :Hylder i dør*
3Grøntsagsskuffer 7Fodplade ;Flaskehylder
4Skuffe i koldtrum 8Justerbare ben <Glider
*Følgende dele er tilføjet til NR-B32SG2/NR-B32SW2.
Glashylde
Hylde i dør
Bemærk:
• Du kan ændre positionerne for hvor af dør- og askehylderne placeres. Vær påpasselig med placeringen da opbevarede
mad- og drikkevarer kan falde ud, når døren åbnes og lukkes, afhængigt af hyldernes placeringer.
Hvis man lukker døren med skufferne (grøntsags/koldt/fryseskuffer) åbne, kan skufferne gå i stykker.
Kølerum
Temperaturen kan indstilles i
området fra 2 °C til 8 °C.
Tilberedt mad,
drikkevarer,
æg, kager og
mælkeprodukter
Koldtrum
Temperaturen er lavere med 1 °C til
2 °C end indstillet for køleskabet.
Om oplysninger om, hvordan du
bruger koldtrummet, henvises til
side 155.
Ost, smør,
pølse
Fryserdel
Temperaturen kan indstilles i
området fra -24 °C til -16 °C.
Frosset kød,
fjerkræ sk,
is
:
;
<
4
1
6
7
2
3
8
5
9
153


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