711583
21
Zoom out
Zoom in
Previous page
1/84
Next page
21
21
Dish size
Follow the dish sizes given
in the recipes, as these
affect the cook ing and
reheating times. A quan tity
of food spread in a bigger
dish cooks and reheats
more quickly.
Quantity
Small quantities cook faster
than large quantities, also
small meals will reheat
more quickly than large
portions.
Spacing
Foods cook more quickly
and evenly if spaced apart.
Never pile foods on top of
each other.
Shape
Even shapes cook evenly.
Food cooks better by
microwave when in a
round container rather than
square.
Density
Porous airy foods heat
more quickly than dense
heavy foods.
Covering
Cover foods with
microwave cling lm or a
self-tting lid. Cover sh,
vegetables, cas seroles,
soups. Do not cover cakes,
sauces, jacket potatoes,
pastry items.
Arranging
Individual foods e.g.
chicken portions or chops,
should be placed on a dish
so that the thicker parts are
to the outside.
Starting temperature
The colder the food, the
longer it takes to heat up.
Food from a fridge takes
longer to reheat than food
at room temperature. Food
temperature should be
between 5-8 ºC before
cooking.
Turning and stirring
Some foods require stirring
during cooking. Meat and
poultry should be turned
after half the cooking time.
Liquids
All liquids must be stirred
before, during and after
heating. Water espe cially
must be stirred before and
during heating, to avoid
eruption. Do not heat liquids
that have previously been
boiled. Do not overheat.
Checking food
It is essential that food
is checked during and
after a recommended
cooking time, even if an
auto program has been
used (just as you would
check food cooked in a
conven tional oven). Return
the food to the oven for
further cooking if necessary.
Cleaning
As microwaves work on
food particles, keep your
oven clean at all times.
Wipe with a soft damp
cloth, always wipe the oven
dry after cleaning. Avoid
any plastic parts, the roof of
the oven and door area.
General Guidelines
21


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Panasonic NN-ST46KB at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Panasonic NN-ST46KB in the language / languages: English as an attachment in your email.

The manual is 8,08 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info