734689
59
Zoom out
Zoom in
Previous page
1/78
Next page
53
Meat and Poultry
ingredients
SERVES 4
Sauce
15 ml (1 tbsp) cornflour
15 ml (1 tbsp) caster sugar
15 ml (1 tbsp) white wine
vinegar
15 ml (1 tbsp) orange juice
15 ml (1 tbsp) tomato sauce
15 ml (1 tbsp) sherry
juice from pineapple
seasoning to taste
450g (1 lb) pork fillet, diced
and trimmed
1 green pepper sliced
225g (8 oz) can pineapple
chunks, drained (reserve juice)
Dish: 20 cm (8”) casserole
Sweet and Sour Pork
Mi[ aOO sauce ingredients together. Layer pork, pepper and pineappOe in
casseroOe, pour over sauce. &over, pOace casseroOe on gOass turntabOe
and cook on +,G+ power for 5 mins. then LO: power for 1015 mins
or untiO meat is tender. Stir haOfway through cooking time.
ingredients
SERVES 4
25g (1 oz) butter
2 medium onions, sliced
2 sticks celery, trimmed and
chopped
100g (4 oz) mushrooms, sliced
4 chicken breasts
300 ml (½ pt) hot chicken stock
400g (14 oz) can tomatoes
salt and pepper
30 ml (2 tbsp) cornflour
Dish: 3 litre (6 pt) casserole
Chicken Casserole
POace vegetabOes and butter in casseroOe. &over, pOace on gOass
turntabOe and cook on +,G+ power for  mins or untiO soft. POace
chicken on top of vegetabOes, cover with stock and tomatoes and add
saOt and pepper to taste. &over and cook on +,G+ power for 5 mins
then Simmer power for 50 mins or untiO weOO cooked through. Mi[
cornÁour with a OittOe water. Remove chicken from casseroOe, skim off
e[cess fat and stir in cornÁour paste. &ook on +,G+ power for mins.
Serve chicken with sauce poured over.
ingredients
SERVES 4
15 ml (1 tbsp) sunflower oil
450g (1 lb) pork, cubed
1 onion, sliced
1 clove garlic, crushed
1 green pepper, deseeded and
cut into strips
15 ml (1 tbsp) paprika
3 ml (½ tsp) ground cumin
400g (14 oz) can chopped
tomatoes
15 ml (1 tbsp) tomato puree
150 ml (¼ pt) hot pork or
chicken stock
175g (6 oz) button mushrooms
black pepper
10 ml (2 tsps) cornflour
30 ml (2 tbsp) crème frâiche
Dish: large casserole with lid
Paprika Pork Casserole
POace aOO the ingredients e[cept the cornÁour and crqme frkiche in a
casseroOe. &over, pOace on gOass turntabOe, and cook on +,G+ power
for 10 mins. Stir the casseroOe, cover and cook on Simmer power for 50
mins, or untiO the meat is cooked. Stir once during cooking. %Oend the
cornÁour with a OittOe water and stir into the casseroOe. &over and cook
for a further 5 mins on Simmer power or untiO thickened. SwirO in the
crqme frkiche and serve immediateOy.
IP4405_39Y61BP_01_120817.indd 59IP4405_39Y61BP_01_120817.indd 59 2012-8-17 13:38:252012-8-17 13:38:25
59


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Panasonic NN-ST452W at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Panasonic NN-ST452W in the language / languages: English as an attachment in your email.

The manual is 6,98 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info