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Clean the inside of the oven, door seals
and door seal areas regularly. When food
splatters or spilled liquids adhere to the oven
walls, door seals and door seal areas wipe
off with a damp cloth. Mild detergent may be
used if they get very dirty.
The use of harsh detergent or abrasive
is not recommended. DO NOT USE
COMMERCIAL OVEN CLEANERS.
Failure to maintain the oven in a clean
condition could lead to deterioration of surfaces
that could affect the life of the appliance and
possibly result in a hazardous situation.
Only use utensils that are suitable for use in
microwave ovens.
The microwave oven is intended for heating
food and beverages only. Drying of food,
newspapers or clothing and heating of
warming pads, slippers, sponges, damp cloth,
wheat bags, hot water bottles and similar may
lead to risk of injury, ignition or re.
Take care when heating foods low in
moisture, e.g. bread items, chocolate,
biscuits and pastries. These can easily burn,
dry out or catch on re if cooked too long.
We do not recommend heating foods low in
moisture such as popcorn or poppodums.
IP4988_39Y63BP_Eng_00_140815.indd 4 2014-8-25 15:20:03
6


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