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21
DK
Dansk
Turbo-optøning
Denne funktion kan bruges til at optø frossen mad efter vægt.
Stil madens vægt ved at dreje
program. Når knappen drejes
langsomt, ændres vægten i trin på
10 g� Når knappen drejes hurtigt,
ændres vægten i trin på 100 g�
T
ryk på startknappen.
Husk at røre rundt eller
vende maden under
optøning�
Vælg det ønskede program
1 tryk små stykker
2 tryk stort stykke
3 tryk for brød
Programmets nummer vises i
displayet
� De automatiske og
optøningsindikatorerne lyser
Program Min./max. væg Bruges til
1� SMÅ
STYKKER
1 tryk
150 - 1000 g
Små stykker kød, escalope, pølser, hakket kød, skeleter,
steak, koteletter (hver på 100 - 400 g)� Tryk på Turbo-
optøning én gang� Vend/rør rundt ved bip�
2. STORE
STYKKER
2 tryk
400 - 2000 g
Store stykker kød, hele kyllinger, knogler� Tryk på Turbo-
optøning to gange� Hele kyllinger og knogler vil kræve
tildækning under optøning� Beskyt vinger, bryst og fedt
med glatte stykker aluminiumsfolie, der er fastgjort med
tandstikker� Folien må ikke røre ved ovnens vægge� Kødet
skal have en hviletid på 1 til 2 timer før tilberedning� Vend og
tildæk ved bip�
3� BRØD
3 tryk
100 - 800 g
Små eller store brød, hvide eller fuldkorns� Anbring brødet på
et stykke køkkenrulle� Tryk på Turbo-optøning tre gange og
vend ved bip. Lad brødet stå i 5 minutter (hvidt, lyst brød) til
30 minutter (tungt rugbrød)� Skær store brød i to i hviletiden�
Vigtig!
Se side 16 DK for optøningsretningslinjer
23


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Others manual(s) of Panasonic NN-SD271S

Panasonic NN-SD271S User Manual - English - 27 pages

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Panasonic NN-SD271S User Manual - Dutch - 32 pages

Panasonic NN-SD271S User Manual - French - 32 pages

Panasonic NN-SD271S User Manual - Italian - 32 pages

Panasonic NN-SD271S User Manual - Polish - 32 pages

Panasonic NN-SD271S User Manual - Swedish - 32 pages

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