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Programas de Peso Automático
NN-J169M / NN-J159W
Categoria
Peso
recomendado
Acessórios
Instruções
AQUECER
1 pressão
AQUECER
REFEIÇÕES
EMBALADAS
FRESCOS
Visor 4
200 - 800g
Para reaquecer uma
refeiçôs embaladas
frescos ou guisado.
Todos os alimentos
devem estar na
temperatura mais
frescos (+5°C). Mexa
ao sinal sonoro.
Aguarde alguns
momento antes de
retirar do forno.
Certifique-se de que a
comida está bem
quente antes de a
servir. Porções maiores
de peixe/carne com
molhos delicados
podem necessitar de
um tempo de cozedura
mais elevado.
COZEDURA
POR PESO
200 - 800g
Para cozinhar
legumes frescos.
Coloque os vegetais
preparados num recipi-
ente próprio. Salpique
com 1 colher de água
por 100 g. Tape com
uma tampa ou película
aderente perfurada.
Vire / mexa aos sinais
sonoros.
1 pressão
COZER VEGETAIS
FRESCOS
Visor 5
200 - 700g
Para cozinhar peixe.
Coloque num recipi-
ente próprio, adicione 2
colheres (30 ml) dr
água. Tape com pelícu-
la aderente perfurada
ou com uma tampa.
2 pressões
COZER PEIXE
FRESCO
Visor 6
156


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