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Panasonic NN-GD569M Manual

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Accesorii Instrucţiuni
9 Pâine congelată
10 Carne proaspătă de pui
în piese
11 Pui întreg
12 Prepararea gratén-
ului/lazanei congelate
FROZEN
BREAD
50 - 500g
Pentru reîncălzirea pâinii, ruladelor şi croasantelor
Îndepărtaţi complet ambalajul şi puneţi alimentele pe grătarul din
sârmă amplasat pe platoul din sticlă. Întoarceţi la semnalul sonor.
CHICKEN
PIECES
200 - 1200g
Pentru prepararea cărnii de pasăre în piese, cum ar fi pulpele,
aripile sau picioarele de pui. Puneţi carnea de pasăre într-un vas
termorezistent pe grătarul din sârmă amplasat pe platoul din sticlă.
Pentru o preparare uniformă separaţi piesele de carne de pasăre şi
întoarceţi la semnalul sonor.
WHOLE
CHICKEN
1000 - 2200g
Pentru prepararea puilor întregi, fără umplutură. Preparaţi
umplutura separat. Puneţi puiul într-un vas termorezistent pe grătarul
din sârmă amplasat pe platoul din sticlă. Începeţi gătitul cu pieptul în
jos şi întoarceţi la semnalul sonor.
FROZEN
GRATIN
300 - 1000g
Pentru reîncălzirea şi rumenirea gratén-ului/lazanei îngheţate.
Eliminaţi complet ambalajul şi amplasaţi gratén-ul/lazania pe o farfurie
termorezistentă, pe platoul din sticlă.
NN-GD569M / NN-GD559W
… 185 …


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