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Pl-12
Programy automatyczne uwzględniające wagę produktu
NN-GD569M / NN-GD559W
Program
Funkcja
podpowiedzi
Zalecana
waga
Akcesoria Wskazówki
9 Zamrożone pieczywo
MROZONYC
HLEB
50 - 500g
Do podgrzewania zamrożonego chleba, bułek oraz rogalików.
Usuń opakowanie i umieść na ruszcie na szklanym talerzu. Obróć po
usłyszeniu sygnału dźwiękowego.
10 Kawałki kurczaka
KAWALKI
KURCZAKA
200 - 1200g
Do pieczenia części kurczaka jak nóżki, uda lub skrzydełka. Umieść
kawałki kurczaka w naczyniu żaroodpornym na ruszcie. W celu równego
upieczenia, rozłóż części kurczaka w jednej warstwie i po usłyszeniu
sygnału dźwiękowego, obróć je na drugą stronę.
11 Cały kurczak
CALY
KURCZAK
1000 - 2200g
Do pieczenia całego, świeżego, niefaszerowanego kurczaka. Farsz
przygotuj oddzielnie. Umieść kurczaka w żaroodpornym naczyniu, a całość
ustaw na szklanym talerzu. Pieczenie rozpocznij, układając kurczaka
piersiami do dołu, a po usłyszeniu sygnału dźwiękowego, obróć go na
druga stronę.
12 Zapiekanki zamrożone
MROZONE
ZAPIEKANKI
300 - 1000g
Do podgrzewania i przyrumieniania zamrożonych zapiekanek lub
łazanek (lasagne).
Usuń opakowanie i umieść zapiekankę w żaroodpornym naczyniu, a
całość ustaw na szklanym talerzu.
128


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