Manual Panasonic NN-DF386B (page 20 of 98) (English)

734674

Zoom out

Zoom in

1/98

Liquids

When heating liquids, e.g. soup, sauces and

beverages in your microwave oven,

overheating the liquid beyond boiling point

can occur without evidence of bubbling.

This could result in a sudden boil over of the

hot liquid. To prevent this possibility the

following steps should be taken:

 Avoid using straight-sided containers with

narrow necks.

 Do not overheat.

 Stir the liquid before placing the container

in the oven and again halfway through

the heating time.

 After heating, allow to stand in the oven

for a short time, stirring again before

carefully removing the container.

Microwave heating of beverages can

result in delayed eruptive boiling,

therefore care should be taken when han-

dling the container.

Lids

Always remove the lids of jars and

containers and takeaway food containers

before you microwave them. If you don’t then

steam and pressure might build up inside

and cause an explosion even after the

microwave cooking has stopped.

Deep fat frying

Do not attempt to deep fat fry in your oven.

Meat thermometer

Use a meat thermometer to check the

degree of cooking of roasts and poultry only

when meat has been removed from the

microwave. If undercooked, return to the

oven and cook for a few more minutes at the

recommended power level. Do not leave a

conventional meat thermometer in the oven

when microwaving.

Paper, plastic

When heating food in plastic or paper

containers, keep an eye on the oven due

to the possibility of ignition. Do not use wire

twist-ties with roasting bags when cooking

mode includes microwave power as arcing

will occur. Do not use recycled paper prod-

ucts,

e.g.

Kitchen roll unless they say they

are speciﬁ cally designed for use in a micro-

wave oven. These products contain impurities

which may cause sparks and/or ﬁ res when

used. Remove wire twist-ties from roasting

bags before placing the bags in the oven.

Reheating

It is essential that reheated food is served

“piping hot”. Remove the food from the oven

and check that it is “piping hot”, i.e. steam is

being emitted from all parts and any sauce

is bubbling. (If you wish you may choose to

check the food has reached 72 ˚C with a food

thermometer – but remember do not use this

thermometer inside the microwave.)

For foods that cannot be stirred, e.g.

lasagne, shepherds pie, the centre should

be cut with a knife to test it is well heated

through. Even if a manufacturer’s packet

instructions have been followed always

check the food is piping hot before serving

and if in doubt return your food to the oven

for further heating.

Standing time

Standing time refers to the period at the end

of cooking or reheating when food is left

before being eaten, i.e. it is a rest time which

allows the heat in the food to continue to con-

duct to the centre, thus eliminating cold spots.

Keeping your oven clean

It is essential for the safe operation of the

oven that it is wiped out regularly. Use warm

soapy water, squeeze the cloth out well and

use to remove any grease or food from the

interior. Pay particular attention to the door

seal area. The oven should be unplugged

when cleaning.

Important information – read carefully

F0003BM53BP.indd sec18F0003BM53BP.indd sec18 2017/2/17 15:02:432017/2/17 15:02:43

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Panasonic NN-DF386B in the language / languages: English as an attachment in your email.

The manual is 11,63 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Panasonic NN-DF386B Manual

Product: