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D-7
Auswahl der gewünschten Betriebsart
Behälter
Erforderliches
Zubehör
Verwendung
Betriebsarten
Mikrowelle
- Auftauen
- Erwärmen
- Schmelzen: Butter, Schokolade, Käse
- Garen/Kochen von Fisch, Gemüse,
Obst, Eiern
- Zubereitung von gebackenen
Früchte, Marmelade,
Konfitüre, Soßen, Vanillesoße,
Brandteig, Béchamel,
Karamell, Fleisch, Fisch oder
Gemüseauflauf
- Backen von Kuchen mit Eiern und
Backpulver, ohne
Farbzusätze (Biskuitkuchen, Clafoutis
usw.)
Kein Vorheizen
Nur
Glasdrehteller
Mikrowellenge-
eignet, nicht
metallisch
HEISSLUFT
Geeignet sind
hitzebeständige
Metallformen
Grill
Glasdrehteller
+ Fettpfanne
+ runder
Grillrost
- Grillen von Fleisch oder Fisch
- Grillen von Toast
- Färben von Gratingerichten oder
Meringe-Pasteten
Vorheizen erforderlich
- Backen kleiner Pasteten mit kurzen
Backzeiten: Blätterteig,
Plätzchen, Brandteig, Plätzchen aus
Mürbeteig, Biskuitrollen
- Backen von Spezialitäten: Soufflés,
Meringes, Pasteten,
kleine Brote oder Brioches,
Biskuitkuchen, Fleischpasteten
usw.
- Backen von Quiches, Pizzas und
Törtchen
Vorheizen empfohlen
Glasdrehteller
+ Fettpfanne
+ runder
Grillrost oder
emailiertes
Backblech
und/oder
Kombirost
Geeignet
sind
hitzebeständ
-ige
Metallformen
10


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