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15 FR
Français
Les différentes parties du four
Remarque
Ce schéma a valeur de référence uniquement.
1 Porte.
Tirer la poignée de la porte
vers le bas pour ouvrir. Si vous
ouvrez la porte pendant que le
four est en marche, il s’arrête de
fonctionner sans toutefois que les
instructions de programmation
ne soient annulées. La cuisson
reprendra dès que la porte sera
refermée et la touche Marche
enfoncée. L’intérieur du four s’éclaire
dès que l’on ouvre la porte.
2 Fenêtre du four
3 Système de verrouillage de
sécurité de la porte.
Pour prévenir
toute blessure, ne pas insérer les
doigts, un couteau, une cuillère,
ou tout autre objet dans l’orice de
verrouillage.
4 Prise électrique
5 Câble d’alimentation électrique
6 Alimentation micro-ondes
inférieure
(référez-vous à la
page 23)
7 Sorties de vapeur
8 Symbole d'avertissement
9 Sticker d’avertissement
10 Eléments du gril
11 Chauffage de chaleur tournante
12 Éclairage LED
L'intérieur du four s'éclaire dès
que l'on ouvre la porte et pendant
la cuisson.
13 Positions de la grille
(basse, moyenne ou haute)
14 Charnières.
Pour empêcher toute
blessure lors de l’ouverture ou la
fermeture de la porte, garder ses
doigts à l’écart des charnières.
15 Étiquette Menus
Mettez en place l’étiquette fournie.
17


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