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Panasonic NN-CS894S Manual

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















ingrédients
Pour 6 portions
Garniture streusel:
50 g de beurre
75 g de farine
30 ml de sucre cristal
15 ml de mélange d'épices
moulues
Mufns:
200 g de farine
3 ml de bicarbonate de soude
10 ml de levure chimique
sel
75 g de sucre semoule
75 g de beurre
200 ml de babeurre
1 œuf moyen, battu
100 g de fruits rouges frais
Plat: 1 moule à mufn pour 6 +
6 caissettes à mufn en papier
Accessoire: lèchefrite
Pudding vanille à la vapeur avec crème
anglaise



















ingrédients
Pour 6 ou 8 personnes
250 g de beurre
Plus beurre pour graisser
250 g de sucre en poudre
4 œufs
1 c. à café d’extrait de vanille
250 g de farine
1 c. à café de levure chimique
50 ml de lait
Crème anglaise:
250 ml de lait
2 jaunes d'œuf
25 g de sucre en poudre
2 c. à café de Maïzena
Quelques gouttes d’extrait de
vanille
Plats: 1 grand bol en Pyrex®
de 1 l & 1 moule à pudding en
Pyrex® de 1,5 l
Accessoires: trépied & plateau
en verre servoir à eau
… 117 …


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Others manual(s) of Panasonic NN-CS894S

Panasonic NN-CS894S User Manual - English - 144 pages

Panasonic NN-CS894S User Manual - English - 52 pages

Panasonic NN-CS894S User Manual - German - 128 pages

Panasonic NN-CS894S User Manual - German - 52 pages

Panasonic NN-CS894S User Manual - Dutch - 52 pages

Panasonic NN-CS894S User Manual - Danish - 103 pages

Panasonic NN-CS894S User Manual - French - 52 pages

Panasonic NN-CS894S User Manual - Italian - 128 pages

Panasonic NN-CS894S User Manual - Italian - 52 pages

Panasonic NN-CS894S User Manual - Swedish - 103 pages

Panasonic NN-CS894S User Manual - Spanish - 52 pages

Panasonic NN-CS894S User Manual - Norwegian - 103 pages

Panasonic NN-CS894S User Manual - Finnish - 103 pages


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