Manual Panasonic NN-A734 (page 17 of 276) (English, German, Dutch, French, Italian, Spanish, Spanish)

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FOOD WEIGHT OR FRESH FROZEN

QUANTITY

Pizza 1 x 120 g 230°C + 250 W 3-4 min. (2)

1 x 250 g 230°C + 250 W 3 min. (2) AutoPizza

1 x 500 g 230°C + 250 W 4-5 min. AutoPizza

then GRILL1 2 min. (2)

1 x 600 g 230°C + 250 W 6 min. AutoPizza

then GRILL1 2 min. (2)

American Deep Pan Pizza 1 x 500 g - 230°C + 600 W 7 min.

then GRILL1 2-3 min. (2)

1 x 750 g - 230°C + 600 W 9 min.

then GRILL1 2-3 min. (2)

GRATINS

Lasagne Bolognese (1) 300-400 g 200°C + 600 W 5 min. (1) Autogratin

1000 g 230°C + 600 W 10-11 min. (7) Autogratin

MISCELLANEOUS

/2 Round Loaf 250 g - AutoBread then 10 min. stand

1 Country Loaf 500 g - 230°C + 100 W 14-15 min.

430 g - 230°C + 100 W 11-12 min. then GRILL1 2 min.

DESSERTS

Nut Brownies 2 x 80 g - GRILL1 + 250 W 2 min. (2) (4)

Waffle - - GRILL1 + 250 W 2 min. 30 (2) (4)

Apricot Crumble 1 x 300 g - GRILL1 + 600 W 5-6 min. (1)

Croissants 4 pcs 230°C + 100 W 9 min. -

Mini Pain au Chocolat 8 pcs 250°C + 100 W 10 min. -

(1) place in a microwaveable and heat resistant dish on the high wire rack (combination cooking or grill only). (2) remove from packaging and place

directly on the high wire rack (combination cooking or grill only). (3) cover. (4) turn or stir halfway during cooking. (5) place on the metal tray. (6) place

on a sheet of baking paper on high wire rack. (7) place on a sheet of baking paper on low wire rack. Standing Time: it is imperative that the food is

allowed to rest after reheating: 3 to 6 mins. for entreés, bread, pastries, liquids and plated meals and 10 mins for gratins and tarts.

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Panasonic NN-A734 Manual

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