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F-2
Avant utilisation F-3
À propos des application/logiciels ....................................................F-3
Firmware Ver. 2.0 F-4
Ajouts/changements des fonctions MPA ................................. F-4
La détection automatique MPA a été ajoutée à
[1-zone+]/[1-zone] ............................................................................F-4
Assistance pour la fonction [AF+MF] durant un enregistrement
vidéo.................................................................................................F-5
Ajouts/changements de fonctions vidéo .................................. F-6
Les qualités d’enregistrement C4K ont été ajoutées........................F-6
Assistance pour l’affichage du Vector scope....................................F-9
[Niv. Master Pedestal] a été ajouté ................................................F-10
[Fonctionn. SS/gain] a été ajouté ...................................................F-11
Assistance pour la sortie des données vidéo RAW............... F-12
Sortie des données vidéo RAW par HDMI .....................................F-13
Remarques concernant la sortie de données vidéo RAW..............F-17
Ajouts/changements d’autres fonctions ................................. F-18
[L.ClassicNeo] et [L.Monochrome S] ont été ajoutés au
[Style photo] ...................................................................................F-18
[L.ClassicNeo] et [L.Monochrome S] ont été ajoutés à
[Style photo] de [Traitement des RAW] ..........................................F-20
[Rotation horizontale (écran)] et [Rotation verticale (écran)]
ont été ajoutés au [Réglage aff. LVF/écran]...................................F-21
Touches Fn/Menu rapide ...............................................................F-22
Menus ajoutés ....................................................................... F-23
Firmware Ver. 2.2 F-25
[Infos orient. verticale (vidéo)] a été ajouté............................ F-25
Prise en charge du mode [Mode économie d'énergie] lors de
l’utilisation d’un adaptateur secteur ....................................... F-25
Menus ajoutés ....................................................................... F-26
Table des matières
572


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