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KOMME I GANG
Kontroller at nettspenningen samsvarer med anvisningene på fabrikasjonsplaten før du kobler grillen til strømnettet.
Sett støpselet inn i en jordet stikkontakt (220-240 V). VIKTIG: Påse at strømledningen ikke kommer i klem. Ikke la ledningen henge ned, og
pass på at ingen kan snuble i den.
Denne elektriske OUTDOORCHEF-grillen er ikke ment for kommersiell bruk.
FØR DU BEGYNNER Å GRILLE
Rengjør grillristen før du bruker grillen for første gang.
Pass på at strømledningen ikke er koblet til strømnettet.
Påse at ledningen ikke kommer borti den varme grillen eller grillokket.
Plasser dryppskålen for fett på angitt sted i kula.
Fest aluminiumsfolien på EASY REFLECT, og sett den inn i grillen.
Hvis aluminiumsfolien på EASY REFLECT er dekket av fettrester, bytter du den ut.
Sett inn varmeelementet, og pass på at UP-skiltet (opp) er leselig. Kontroller at tverravstiverne for varmeelementet ligger i utsparingene,
og at varmeelementet har klikket helt på plass.
Sett inn grillristen.
Sett på lokket.
TEMPERATURREGULATOREN
0
I
: Hovedbryter O / I = slå av/på grillen
ON
OFF
: Temperaturregulator: OFF/ON
: funksjonsvalgknapper
: funksjonsvalgknapper
Posisjon 1 = 70–90° C
Posisjon 2 = 150–170° C
Posisjon 3 = 170–190° C
Posisjon 4 = 230–250° C
Posisjon 5 = 250–280° C
Posisjon 6 = 280–310° C
Posisjon 7 = 310–350° C
FORSIKTIG: Funksjon 7 skal kun brukes for hardsteking og kun UTEN LOKK. Hvis lokket er på, kan det oppstå overoppheting.
: Kontrollampe:
a. Hvis kontrollampen blinker, varmes grillen opp.
b. Hvis kontrollampen lyser konstant, har grillen nådd ønsket temperatur.
1 2 3 4 5 6 7
ON
OFF
0
I
56


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