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SAFETY INFORMATION FOR APPLIANCES WITH AN ELECTRICAL CONNECTION
Only use the appliance if the mains cable, socket outlet and the appliance itself are undamaged. Check before each use.
Only connect the appliance to an earthed socket outlet.
Disconnect the plug after each use, or in case of a fault. CAUTION: Pull the plug, not the mains cable.
Keep the mains cable away from hot parts.
Do not touch the mains plug if your hands are wet.
Do not use the barbecue during rain or snowfall, because this barbecue includes electrical components.
If it is necessary to use an extension cable, it must be earthed and suitable for a current of at least 10A / 230V, with a cable cross-section
of at least 1.5 mm. Make sure that the cable does not represent a tripping hazard or have the potential to cause the appliance to be knocked
over.
Preferably use a short extension cable and never combine 2 or more extension cables.
Do not run the mains cable over paths.
LEAK TEST
WARNING: Ensure that no ignition sources are in the vicinity during the leak test. This also includes smoking. Never check for leaks with a burn-
ing match or a naked flame, and always do this task outdoors.
1. The gas regulating knob must be in the position.
2. Open the gas supply at the bottle and brush a soap solution (50% liquid soap and 50% water) onto all parts that carry gas (connection at the
gas bottle / gas pressure regulator / gas hose / gas inlet / connection on the valve). You can also use a leak spray (see Fig. 2A and 2B).
3. Bubbles forming in the soap solution indicate that there are leaks. IMPORTANT: do not use the barbecue until all leaks have been elimi-
nated. Turn off the gas supply at the gas bottle.
4. Eliminate the leaks by retightening the connections if possible, or else renew the defective parts.
5. Repeat steps 1 and 2.
6. Contact your specialist gas equipment retailer if the leaks cannot be eliminated.
NOTE: Carry out the LEAK TEST each time the gas bottle is connected or changed, and also at the start of the barbecue season.
ILLUSTRATION SPECIFIC TO LUGANO 570G
Fig. 2A Fig. 2B
EXPLANATION OF THE SYMBOLS ON THE OPERATING CONSOLE
BURNER SYSTEMS
KETTLE
Barbecuing systems with two ring burners
The large ring burner achieves its highest power at the setting and its lowest power at the setting. It is designed for applications in the
medium to high temperature range.
The small ring burner is designed for cooking at low temperatures, and can only be adjusted in a narrow range. The difference between
and cannot be seen (flame pattern). The small ring burner achieves a temperature of about 100°C to 120°C.
STEAKHOUSE BURNER
Burner system for the additional grill surface on the LUGANO 570 G
The burner achieves its highest power at the setting and its lowest power at the setting. It is designed for applications in the medium
to high temperature range.
Heat settings/heat levels and Ignition
: Off position
: Low power
: Medium power
: High power
: Ignition
: Igniter
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