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Outdoorchef KENSINGTON Manual

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• Wear protective gloves when you touch hot parts.
• After grilling, always turn the gas regulating knob to the
position and close the gas supply at the gas bottle.
• When changing the gas bottle, make sure that the gas regulating knob is in the
position and the gas supply is closed at the gas bottle.
IMPORTANT: No sources of ignition are permitted to be in the vicinity.
• After connecting a new gas bottle, check the connection parts in accordance with the instructions in CHECKING FOR LEAKS.
• If you suspect that parts are leaking, turn the gas regulating knob to the
position and close the gas supply at the gas bottle. Have the
parts that carry gas checked at a specialist gas equipment retailer.
• Renew the gas hose immediately if it is damaged or displays signs of wear. The hose must be free from kinks and must not have any cracks.
Do not forget to switch off the gas regulating knob and the gas supply before you remove the hose.
• Renew the hose and the gas pressure regulator after it has been in use for 3 years from the date of purchase. Make sure that the gas
pressure regulator and the hose are in accordance with the corresponding EN standards.
• The recommended length of the gas hose is 90 cm, and it must not be longer than 150 cm.
• Never block the large round air intake hole on the base of the bowl or the air slots in the lid. The ventilation openings in the gas bottle com-
partment must never be closed or covered.
• “Do not modify the appliance.”
• Never modify the gas tap, the safety pilot, the burner or other parts of the barbecue. Contact a specialist if you suspect there is a malfunction.
• The barbecue is supplied with the appropriate gas hose and gas pressure regulator. It is essential to keep the gas hose away from the hot
outside surfaces of the barbecue. The hose is not allowed to be twisted. On barbecue models that have a hose guide, it is essential for the
hose to be secured in this guide.
• The hose and regulator are in accordance with the particular national regulations and EN standards.
• Contact a specialist gas equipment retailer if full power is not achieved and you suspect there may be a blockage in the gas supply.
• Only use the barbecue on firm, secure ground. Never place the barbecue on wooden floors or other flammable surfaces while it is in use.
Keep the barbecue away from flammable materials.
• In devices with granite work surfaces, avoid exposing the surface to a temperature shock.
• Do not store the barbecue in the vicinity of highly inflammable liquids or materials.
• If you store the barbecue indoors over winter, it is essential for the gas bottle to be removed. It should always be stored in a well ventilated
location which is inaccessible to children.
• Before using the barbecue, make sure you select a location that affords the greatest possible protection against the wind.
• When the barbecue is not in use, make sure it has cooled down fully and then protect it from the weather with a cover. Covers can be pur-
chased from your barbecue retailer.
• Remove the cover after heavy rain in order to avoid condensation build-up.
CHECKING FOR LEAKS
WARNING: No sources of ignition are permitted to be in the vicinity during the leak test. This also includes smoking. Never check for leaks with
a burning match or a naked flame, and always do this task outdoors.
1. The gas regulating knob must be in the
position.
2. Open the gas supply at the bottle and brush a soap solution comprising 50 % liquid soap and 50 % water onto all parts that carry gas
(connection at the gas bottle / gas pressure regulator / gas hose / gas inlet / connection on the valve). You can also use a leak spray. (Fig. 2B)
3. Bubbles forming in the soap solution indicate there are leaks. IMPORTANT: Do not use the barbecue before all leaks have been eliminated.
Close the gas supply at the gas bottle.
4. Eliminate the leaks by retightening the connections if possible, or else renew the defective parts.
5. Repeat steps 1 and 2.
6. Contact your specialist gas equipment retailer if the leaks cannot be eliminated.
NOTE: Carry out the CHECK FOR LEAKS each time after the the gas bottle is connected or changed, and also at the start of the barbecue season.
… 15 …


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