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ES
Así funciona el exprimidor
Puede utilizar el aparato para exprimir apio, espinacas, zanahorias,
manzanas, plátanos, toma- tes, pepinos, peras y toda clase de fruta y
verdura que no contenga fécula. No utilice el aparato para exprimir caña
de azúcar.
Antes de exprimirla, limpie bien la fruta y la verdura. Si desea exprimir
fruta con un hueso muy duro o con muchas pepitas, separe primero la
pulpa del hueso o quite las pepitas. Retire la cáscara y la piel dura de frutas
como el melón, la piña o el mango antes de exprimirlas. Haga lo mismo con
los cítricos.
Corte la fruta en trozos pequeños para que pueda caber en el embudo.
Asegúrese de que las pestañas de seguridad del embudo están bien
encajadas.
Encienda el exprimidor.
Presione la fruta y verdura con el mortero en el embudo. No introduzca
los trozos demasiado rápido. Si lo hace no podrá extraer todo el zumo de la
fruta. No presione la fruta con los dedos ni con ningún utensilio.
El zumo de fruta uye directamente al recipiente. La pulpa de la fruta, en
cambio, es almacenada en el otro recipiente.
Cuanda haya terminado, apague el aparato y desenchúfelo. Ahora ya
puede desmontar el expri- midor. En caso de que el recipiente se quede
pegado al aparato y no pueda soltarlo, pulse la tecla “R” (Reverse) durante
3-5 segundos. Gire entonces el recipiente y sáquelo hacia arriba.
Desmontaje del exprimidor
1. Retire la corredera
2. Retire el embudo de llenado
3. Retire el tornillo
4. Retire el ltro y el soporte del ltro.
5. Retire el vaso de precipitados.
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