Manual OneConcept 10030349 (page 12 of 36) (English, German, French, Italian, Spanish)

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OPERATION

Before cooking with the vacuum method, you must place the food in a vacuum-

sealed bag. Put the bag with the food or soup into the cooker and put the

transparent lid on. Connect the appliance to the mains. A beeping sound is

heard. The blue display e lights up and goes into standby mode.

Setting the timer

Press „SET TIMER“ and enter the setting mode. Then press the „+“ key. You can

set a time between 00:00 and 24:00. The time setting advances in 30-minute

increments when you press the „+“ key. After setting the time, the display

ashes for 3 seconds. This conrms the setting.

Setting the temperature

Press the „SET TEMP“ key and enter the time setting mode. Then press „+“.

You can select a temperature from 49-99 °C. Pressing the „+“ key increases the

temperature setting by 1 degree. After setting the temperature, the display

ashes for 3 seconds. This conrms the setting.

Start/Stop

After setting the time and temperature, press the „START/STOP“ key to put

the cooker into operation. The display turns orange and starts a countdown. If

you want to stop the cooker, press „START/ STOP“. The device then goes into

standby mode. After 1 minute, the display will go off.

Note: The temperature and time can be changed at any time during

operation.

CLEANING AND STORAGE

If the inner pot is dirty, boil water with vinegar in it. Use a soft sponge and

not hard objects such as steel wool sponges to avoid damaging the non-stick

coating. If you do not use the appliance for a long time, clean it and put it back

in the box. Store it in a dry and ventilated place.

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OneConcept 10030349 Manual

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