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HINTS & TIPS
Wees voorzichtig bij het persen van de volgende ingrediënten:
- Fruit met zaden die moeilijk zijn om te kauwen. Deze moeten ontpit worden
vóór extractie. Fruiten zoals pruimen, perziken en abrikozen.
- Groenten met stengels van sterk vezel moeten in kleinere stukjes van 1-2
centimeter worden gesneden voordat u ze in de trechter stopt. Groenten
zoals peterselie, selderij, ect.
- Gebruik geen sesam, kofebonen, boomschors, Chinese peper, etc, die niet
geëxtraheerd kunnen worden.
- Gebruik geen vruchten bewaard in alcohol, suiker, honing, ect. Dit kan
schade of storingen veroorzaken.
• Bevroren vruchten of verwelkte ingrediënten uit de koelkast voor een langere tijd,
kunnen een kleinere hoeveelheid of zelfs helemaal geen sap produceren.
• Geen resten uit de afvalbak opnieuw persen, behalve zacht fruit. Zacht fruit kan wel
opnieuw worden geperst.
• U kunt het apparaat gebruiken om specerijen (knoook en rode peper) te vermalen.
• Gebruik het apparaat niet om granen te vermalen. Dit kan schade of storingen
veroorzaken.
• Wij adviseren u direct na extractie het sap op te drinken.
• Gebruik het apparaat niet langer dan 30 minuten achter elkaar per keer. Dit kan
motorstoringen veroorzaken door oververhitting.
29


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