Manual OK OWA 3110 B (page 13 of 50) (English, German, Dutch, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish)

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COMPONENTS

The product may be available in dierent colors.

A. Temperature control

B. Control lamp

C. Handle

D. Hotplate (bottom)

E. Power cord with plug

F. Hotplate (top)

BEFORE FIRST TIME USE

To remove production residue, run the product for approx. 10 minutes without foodstus. Make sure

there is sucient ventilation as a slight odor and some smoke may occur. This is harmless and will

disappear shortly.

BAKING WAFFLE

Fig. 1 Connect the power plug to a suitable power outlet. The control lamp lights orange.

Fig. 2 Lightly grease the hotplates and then close the lid.

Fig. 3 Turn the temperature dial to desired position 2-5. Once the temperature is reached, the

control lamp lights green.

Caution: Do not touch the product’s hot surfaces. Heat rises from the product during use.

Fig. 4 Open the product and spread the batter evenly over the bottom hotplate and close the lid.

Fig. 5 Open the lid carefully approx. after 2 minutes and check the baking result.

Note: You can determine the degree of browning either by adjusting the temperature dial or

through the baking time.

Fig. 6 Use a heat-resistant plastic, silicon or wooden spatula to take out the nished wae.

Note: The baking result depends on consistency and mixture of batter, the chosen

temperature level and personal taste.

REHEAT

Fig. 7 To reheat the cooled wae, set the temperature dial to the position 1.

Note: Do not add batter, since the set temperature is for reheating only but not for baking.

IM_OWA3110B_160704_V05_HR.indb 13 4/7/16 5:11 PM

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OK OWA 3110 B Manual

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