Manual OK OSM 202 (page 10 of 12) (English, German, Dutch, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish)

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CONTACT GRILL AND BAKING WAFFLES

Contact grill

1. Insert the grill plates.

2. Grill plates have non-stick coating but you can also

apply some oil, grease, butter lard or margarine on

the surface.

3. Refer to step 1 - 2 of GENERAL OPERATION.

4. Open the product and place the grill-food on the

lower grill plate and close the lid. Only use precooked

meat. The product is not suitable for grilling raw

meat.

5. Check the grill-food after about two minutes.

6. Grill your food, until it has reached the desired degree

of browning.

NOTE

Lightly grease the food to be grilled (instead of the grilling plates) with little butter or

oil. This will prevent excess butter or oil from smoking.

Baking waes

1. Insert the wae plates.

2. Grease the wae plate slightly with butter, margarine

or edible oil.

3. Refer to step 1 - 2 of GENERAL OPERATION.

4. Open the product and then spread the batter evenly

across the bottom-baking surface.

5. Check the baking result after about two minutes.

Caution: Opening the lid will tear the wae

6. Continue baking the wae until it has reached the

desired degree of browning. The waes can be

baked to a golden yellow or a crispy brown.

NOTE

Use a heat resistant plastic or wooden spatula to take out the food.

OSM202_A5_130715.indb 10 16/7/13 2:34 PM

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OK OSM 202 Manual

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