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ES
CONTROLES Y COMPONENTES
A. Tapa de cristal
B. Recipiente de arroz
C. Cocedor de arroz
D. Testigo COOK
E. Testigo de mantenimiento de temperatura WARM
F. Interruptor de encendido/función
G. Cuchara para arroz
H. Taza medidora
I. Cable de alimentación con enchufe
CONTENIDO DE ENTREGA
1 x Cocedor de arroz
1 x Taza medidora
1 x Cuchara para arroz
1 x Manual de usuario
1 x Tarjeta de garantía
ANTES DEL PRIMER USO
• Se recomienda conservar el embalaje original para guardarlo. Si quiere desechar el embalaje original,
tenga en cuenta las normas legales aplicables. Si tiene dudas sobre una eliminación adecuada,
contacte con su centro de gestión de residuos local.
• Compruebe que el contenido entregado esté completo y sin daños. Si el contenido está incompleto o
dañado, contacte de inmediato con su lugar de adquisición.
• Tras desembalarlo, consulte el capítulo Limpieza y cuidados.
COCCIÓN DE ARROZ
Nota:
- Añada como mínimo 2 tazas medidoras de arroz en el cocedor de arroz. Una menor cantidad de arroz
puede causar un mal resultado de la cocción.
- Siga la siguiente relación de arroz-agua:
Arroz Llenado de agua respecto a la
marca TAZA
2 Messbecher 2
3 Messbecher 3
4 Messbecher 4
5 Messbecher 5
- Según el tipo de arroz puede cambiar la cantidad de agua. Varíe la cantidad de agua según su
experiencia y preferencias.
1 Llene con la cantidad deseada de arroz lavado el recipiente de arroz usando la taza medidora,
reparta el arroz homogéneamente en el fondo y añada la cantidad adecuada de agua.
2 El nivel de agua no debe exceder la marca 5 superior.
3 Ponga el recipiente de arroz en el cocedor de arroz y ponga la tapa de cristal.
4 Conecte el enchufe a la red eléctrica.
5 Presione el interruptor de encendido/función para iniciar la cocción del arroz. Se encenderá el
testigo COOK.
IM_ORI 1140_190801_V05_HR.indb 14 1/8/19 10:44 am
14


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