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2OFYR® MANUAL - COOKING UNITS - CLASSIC
TABLE OF CONTENT
1. INTRODUCTION 4
1.1 OFYR® Classic 85 and 100, Corten or Black or Concrete (only 100) 4
1.2 OFYR® Classic Storage 85 and 100, Corten or Black 4
1.3 OFYR® Island 85 and 100, Corten or Black 4
1.4 OFYR® XL 4
2. SAFETY AND SETUP INSTRUCTIONS 5
3. USE 6
3.1 Firewood 6
3.2 Storage space 7
3.3 Make a fire 7
3.4 First time use 8
3.4.1 First fire 8
3.4.2 Which cooking oil to use 8
3.4.3 Time needed to heat the cooking plate 8
3.4.4 Removing factory oil from the cooking plate 8
3.4.5 Managing the fire 8
4. FIRST COOKING 9
5. EXTINGUISHING THE FIRE AND REMOVING ASHES 9
5.1 Extinguishing the fire
5.2 Removing ashes
6. MAINTENANCE TIPS 9
6.1 The cooking plate 9
6.2 The cone 10
6.3 The base 10
6.4 Black products 11
7. DISCLAIMERS 11
7.1 Safety and setup-, intended use- and maintenance instructions/tips 11
7.2 Corten steel 11
7.3 Black-coated steel 11
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Ofyr Classic 85 User Manual - German - 16 pages

Ofyr Classic 85 User Manual - Dutch - 16 pages

Ofyr Classic 85 User Manual - French - 16 pages


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