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TABLE DES MATIERES
1. Prescriptions de sécurité
2. Mise en service/démarrage
2.1 Préparation de l’appareil
2.2 Les principales manipulations
2.3 Ajouter l’eau et les grains
2.4 Raccorder l’appareil et le démarrer pour la première fois
2.5 Brancher l’appareil et le préparer en vue de l’utiliser
2.6 Préchauffer les tasses
3. Modifier les consignes de base
3.1. Utiliser l’appareil avec/sans filtre
3.2. Régler la dureté de l’eau
3.3. Régler la température
3.4. Régler la fonction de minuterie
3.5. Consigner la langue
3.6. Régler la fonction de coupure/rinçage
3.7. Régler le mode ÉCO
3.8. Lire les statistiques
4. Préparer des cafés spéciaux
4.1 Préparer un Espresso
4.2 Préparer un Café Crème
4.3 Préparer un Caffè Lungo
4.4 Préparer un Cappuccino
4.5 Préparer un Latte Macchiato
4.6 Préparer un lait chaud (par exemple pour un chocolat chaud)
4.7 Préparer de l’eau chaude (par exemple pour un thé)
4.8 Préparer « Mon café »
4.9 Choisir le degré de moulure
4.10 Utiliser du café moulu
5. Nettoyage et entretien
5.1 Rincer le spumatore (émulsionneur de lait)
5.2 Rincer le distributeur de café
5,3 Nettoyer le spumatore (émulsionneur de lait)
5.4 Nettoyer le système
5.5 Détartrer le système
5.6 Nettoyer régulièrement l’appareil à la main
5.7 Nettoyer le diffuseur de café
5.8 Remplacer le filtre
6. Messages système
7. Détection de pannes
8. Accessoires
9. Autres instructions
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